Here's THE Final WEEK To enroll TO Have fun CARNEVALE WITH US ON TUESDAY Night time, FEBRUARY thirteenth!
Come and take a adventure with us as we practice after which dine on legitimate and standard Italian ingredients served in this festive day!

Carnevale Occasion Menu - Just a couple of spots are left!
Tuesday Night time - February thirteen, 2018
6:30 pm to nine:30 pm

Crostini ai Funghi e Formaggio - "little toasts" with more than a few sautéed mushrooms and shallots baked with fontina cheese
Polenta Pasticciata - layered polenta with a formidable sausage and meat sauce
Bolognese - a ambitious do-it-yourself meat ragu
Crespelle del Convento - "Crepes of the Convent" - Chef Enrico's wealthy stuffed crepes with ham, ricotta, parmesan cheese, eggs and béchamel sauce
Insalata Invernale - "wintry weather salad" of arugula, artichoke hearts, fennel, capers and Kalamata olives with a french dressing dressing
Bomboletti di Ricotta di Mamma - my mother's deep-fried ricotta fritters with cinnamon and hot honey
$one hundred fifty

Italy celebrates Carnevale with a competition of parades, masquerade balls, leisure, song and events. Mischief and pranks also are normal in the time of Carnevale, thus the pronouncing "a Carnevale ogni scherzo vale" (anything else is going at Carnevale). party evening dresses
A gorgeous nighttime to spend with friends and family!